Australia will need to develop sustainable, high intensity and high production capacity in new and existing food products to meet growing demands. However, we are faced with constrained soil and water resources, and significant changes in the environment. Questions of scarcity present opportunities for our researchers to directly source, understand and appropriately support what is required to respond to this challenge.
We invite you to reach out and explore the exciting opportunities for your organisation to partner with UniSA. For more information and to connect with us please contact: